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THE STANDARD

American cheese, shredded lettuce, seasoned tomato, onion, pickles, Duke's mayo

 

The Fine & Dainty

burrata cheese, dried tomato pesto, green goddess dressing, basil leaves

 

The Nobleman

smoked cheddar, house bacon, smoked tomato, grilled romaine, chipotle Pub Ale "dijonaise"

 

THE Byron

house bacon, Swiss cheese, malt vinegar mushrooms, crispy shallots, roasted garlic mayo

 

The B&B

havarti cheese, bread & butter pickles, roasted garlic mayo, dill, fresh cucumber & onion salad

 

Cap'n catfish

Cap’n Crunch crusted Simmon’s Catfish delacata filet, country cap’n sauce, pickled raisins & onions

 

Grandma chíck

pickle-brined fried chicken cutlet, bread & butter pickles, Duke’s mayo

 

Delta Veggie

roasted beets, corn, soybean & leftover Delta Blues rice patty, cajun boiled peanut tofu “mayo”, dill, fresh cucumber & onion salad 8.5